INGREDIENTS FOR SAlSA:
Tin Tomatoes
1/4 Onion
Cilantro
Garlic Powder
Chili Powder
Coriander
Cumin
Salt
DIRECTIONS:
Put in food processor
Mix
Add Powders and Salt to season
INGREDIENTS FOR HOMEMADE NACHOS:
2 Tortillas
Salt
Cheese
Olive Oil
DIRECTIONS:
Pre-heat oven to 350
Cut tortillas into 8 slices
Sprinkle salt & oil over each side of tortilla slices
Lay flat on baking sheet
Cook each side for 5-7 minutes
Add cheese to melt and ENJOY!
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